CO-PACKING SERVICES

World class co-packing services from an award winning hard cider producer. Conveniently located in Portland, Oregon.

Batch sizes from 310 gallons to 2200 gallons, and a minimum order volume of 620 gallons allow clients more flexibility with more flavors.

Expert consultation services available to help develop flavors, formulas, packaging, pricing, and go-to-market strategy.

We are licensed as a TTB/OLCC Bonded Winery and an FDA/ODA approved non-alcoholic beverage producer. We cannot produce any beverages that require a Brewery License or a Distillery License. 

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BEVERAGES WE CO-PACK

  • Hard Cider
  • Mead
  • Hard Seltzer (fruit derived alcohol)
  • Grape Wine
  • Fruit Wine
  • Sodas
  • Flavored Seltzer Water
  • Energy Drinks
  • Nitro Cold Brew
  • Cocktail Mixers
  • Vitamin Water

BEVERAGES WE CAN'T MAKE

  • Beer or any beverage that requires a brewery license
  • Liquor or any beverage that requires a distillery license
 

Benefits of Co Packing

  • No overhead = less risk
  • Scale your business more rapidly without the need to buy expensive equipment
  • Benefit from an award winning production team with decades of experience
  • Spend more money on inventory and marketing and less on overhead
  • Be more nimble and diverse when launching new products 
  • Quickly pivot to emerging market opportunities with new flavors and new package formats

Package Formats

We package products in cans, bottles and kegs. We offer a variety of standard options in each format and we can help source custom packaging if you need something special. Our standard formats include:

CANS

  • 187 ml (6.3 oz ) slim can
  • 250 ml (8.4 oz) slim can
  • 12 oz standard can
  • 12 oz sleek can
  • 16 oz standard can
  • 19.2 oz standard can

BOTTLES

  • 12 oz longneck bottle
  • 500 ml bottle
  • 22 oz bottle

KEGS

  • US Sanke "D" stainless steel kegs
    • 1/2 barrel (15.5 gal)
    • 1/4 barrel (7.75 gal)
    • 1/6 barrel (5.16 gal)

Services Offered

  • Product Formulation
  • Package Formulation
  • Ingredients Sourcing
  • Business Modeling: costing & pricing
  • Fermentation
  • Mixing & Blending
  • Cross Flow Filtration
  • Mobile Packaging of Bottles and Cans
  • Contract Velcorin Dosing
  • Contract Tunnel Pasteurization
  • Marketing Consultation
  • Cold & Dry Storage
  • Shipping & Receiving
  • Quality Control
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